Neapolitano

  • Mediterranean Pizza 16” $17.99

    Ricotta base with Feta and mozzarella cheeses. Sliced artichoke hearts topped with crisp romaine lettuce, shaved Romano, and olive oil.

  • White Pizza $16.99

    Ricotta cheese, sliced tomatoes, and fresh spinach, garlic, romano, and mozzarella cheese.

  • Margharita $15.99

    Classic pizza made with fresh homemade mozzarella cheese, basil and romano.

  • 18” Extra Large $14.50

    Each Extra Topping....................................................$ 2.00

  • 16” Large $13.00

    Each Extra Topping....................................................$ 1.75

  • 14” Medium $11.50

    Each Extra Topping....................................................$ 1.50

  • Slice $2.50

    Each Extra Topping....................................................$ .60

Brick Oven Specialties

  • Veggie Calzone $9.99

    Spinach, broccoli, garlic, mushrooms and tomatoes with ricotta and mozzarella.

  • Spinach Calzone $7.75

    Stuffed with spinach, garlic, ricotta & moxxarella, then baked in a pizza dough pocket.

  • Sausage Roll $7.99

    Packed with our tasty Italian sausage, fresh bell peppers, savory onions and mozzarella cheese.

  • Chicken Parm Stromboli $9.99

    Crispy chicken strips with marinara, mozzarella, romano and little spaghetti give a twist to this Italian classic.

  • Stromboli $7.99

    Pepperoni and sausage piled high with mozzarella, baked with sauce in a pizza dough pocket.

  • Traditional Calzone $7.75

    Ham, ricotta & mozzarella baked in a pizza dough pocket.